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NF V04-402 (01/1968)

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NF V04-402 (01/1968)

Agricultural products. Meat and meat products. Determination of total fat content.

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Author AFNOR
Published by AFNOR
Document type Standard
Format Paper
ICS 67.120.10 : Meat and meat products
Number of pages 3
Cross references ISO 1443:1973,EQV
Weight(kg.) 0.1051
Year 1960
Country France
Keyword V04402;V04-402;V04-402