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NF V05-117 (01/1974)

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NF V05-117 (01/1974)

Fruit, vegetables and fruit and vegetable products. Determination of the content of iron.

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Author AFNOR
Published by AFNOR
Document type Standard
Format Paper
ICS 67.080.01 : Fruits, vegetables and derived products in general
Number of pages 3
Cross references ISO 5517:1978,EQV
Weight(kg.) 0.1051
Year 1970
Country France
Keyword V05117;V05-117;V05-117